BURRATA

Burrata

90 g

Burrata has a supple mozzarella shell on the outside and a soft, creamy filling inside that spills out the moment you cut it open. With tomatoes, basil and a drizzle of olive oil it makes a dish in its own right, but it also holds its own on salads, bruschetta or a freshly baked pizza. Serve at room temperature for the creamiest result.

INGREDIENTS

• •Pasteurised milk
• •Cream
• •Salt
• •Rennet
• •Live cheese cultures